19- Belly Dancing 5-5:30 or 5:30-6:00
19 Quilting- 5:30-8:00
20-Culinary Tips with Chef Subera 5-8
21- Beginning Farmer 11-1
21- Quilting- 5:30-8
22 Interviewing Techniques & Career Readiness 9-12
26 Belly Dancing 5:00-5:30 or 5:30-6
26 Value Added Products 5-7
27 How to filet a Northern and pickling fish 5-8
28 Beginning Farmer
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